Total Time
2hrs 5mins
Prep 5 mins
Cook 2 hrs

So simple. Plan ahead for 2 hour chill time.

Ingredients Nutrition


  1. Combine mayonnaise, sour cream, and the pkgd. dressing mix. Stir in the peppers. Cover and refrigerate for 2 hours before serving.
Most Helpful

I didn't make this recipe, but I love the idea to put the dip in a red pepper! I'll definitely be doing that!

Nimita Patel May 19, 2009