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    You are in: Home / Recipes / Vegetable Curry (Kenya) Recipe
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    Vegetable Curry (Kenya)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 25, 2011

      Wonderful recipe, full of flavour and healthy too! My favourite vegetarian curry and I have tried a fair few. I will definately be making this again.

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    • on June 25, 2008

      I love this recipe so much. I'm a big fan of vegetables, so making them into a hearty, flavorful, healthy, filling dinner is always a five star recipe in my book. I served mine over brown rice, and it tasted, and made me feel, so good.

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    • on June 23, 2008

      This is a very nutritious and yummy curry. Not very spicy which was good for my friend that was eating with the family today, but maybe next time I'll add a little more cayenne to spice it up for myself. ;) Enjoyed this with couscous. This was such a healthy, delicious meal. Thank you! Made for ZWT4 - Go Jefes!

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    Nutritional Facts for Vegetable Curry (Kenya)

    Serving Size: 1 (319 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 348.6
     
    Calories from Fat 46
    13%
    Total Fat 5.1 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 589.2 mg
    24%
    Total Carbohydrate 68.2 g
    22%
    Dietary Fiber 13.6 g
    54%
    Sugars 10.0 g
    40%
    Protein 11.5 g
    23%

    The following items or measurements are not included:

    cloves

    leafy greens

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