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    You are in: Home / Recipes / Vegetable and Truffle Croquettes Recipe
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    Vegetable and Truffle Croquettes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    1 hrs

    30 mins

    ratherbeswimmin''s Note:

    Croquetas De Legumbres Y Trufa; Tapas by Penelope Casas

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add peas to a small pot of salted water; bring to a boil; simmer until tender.
    2. 2
      In another pot of salted water, cook green beans and carrots until tender.
    3. 3
      Drain very well on paper towels; chop all vegetables finely.
    4. 4
      While the vegetables are cooking, heat 1 tablespoon oil in a small skillet until very hot; saute the mushrooms quickly over high heat for about 1 minute; chop finely.
    5. 5
      In a saucepan, melt the butter with the remaining 5 tablespoons oil.
    6. 6
      Stir in the flour; cook about 2 minutes, stirring constantly.
    7. 7
      Add in the milk and broth gradually, continuing to stir.
    8. 8
      Season well with salt and pepper; stir constantly until the sauce is thickened and smooth and has reached a boil.
    9. 9
      Mix the sauce with all the vegetables (including the chopped truffles).
    10. 10
      Cool, then chill for several hours until the mixture is firm enough to handle (this may be sped up by spreading the mixture in a thin layer on a large plate).
    11. 11
      Form the croquettes into walnut-size balls, dip in the egg mixture, then coat with the bread crumbs.
    12. 12
      Heat the oil at least ½ inch deep to about 365°; fry the croquettes quickly, turning once, until they are golden. (or, better, use a deep fryer).
    13. 13
      Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Vegetable and Truffle Croquettes

    Serving Size: 1 (146 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 238.6
     
    Calories from Fat 156
    65%
    Total Fat 17.4 g
    26%
    Saturated Fat 5.4 g
    27%
    Cholesterol 69.6 mg
    23%
    Sodium 125.7 mg
    5%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 1.8 g
    7%
    Sugars 1.9 g
    7%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    truffles

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