Vegetable and Lentil Hotpot

READY IN: 35mins
Recipe by Stardustannie

A healthy almost no fat dish and a great way to use up all the left over vege's in your crisper.

Top Review by Frugal Fifer

What a lovely easy dish to make. I used low fat cooking spray rather than the oil so it would fit in with my eating plan. I had never had lentils in anything other than soup and will certainly make this dish again. Like most things it tasted even better the second day, especially when served with a dollop of very low fat fromage frais and chopped fresh corriander. Delicious.

Ingredients Nutrition

Directions

  1. Heat oil and saute onion and garlic in sacuepan for 2 minutes or until onion has softened.
  2. Add all spices and saute for a further minute or so.
  3. Add all other ingredients and simmer covered, stirring every few minutes for about 25 minutes or until vegetables and lentils are cooked.

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