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    You are in: Home / Recipes / Vegetable and Herb Wild Rice Recipe
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    Vegetable and Herb Wild Rice

    Average Rating:

    1 Total Reviews

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    • on November 18, 2004

      Yummy! I saw this and made it as you said with only a few exceptions. I used a rice cooker so the whole dish took 45 min. to make, and I didn’t use “fresh” oregano or parsley... sorry! But I pretty much stayed to the recipe and it was wonderful! My husband tried it with me, and he’s not the most open person to new foods, and he loved it! The olives were a great touch! I agree that rice dishes can get to be boring but put this was wonderful! I think I’ve found a new home menu item. Thanks Voodoo!

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    Nutritional Facts for Vegetable and Herb Wild Rice

    Serving Size: 1 (497 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.9
     
    Calories from Fat 54
    13%
    Total Fat 6.0 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 628.4 mg
    26%
    Total Carbohydrate 75.2 g
    25%
    Dietary Fiber 7.3 g
    29%
    Sugars 6.4 g
    25%
    Protein 11.9 g
    23%

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