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    You are in: Home / Recipes / Vegas Style Mac 'n' Cheese With Grilled Lobster Recipe
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    Vegas Style Mac 'n' Cheese With Grilled Lobster

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 27, 2008

      I am a chef, and found this recipe very confusing. It calls for live lobster, yet gives no killing, cleaning or clear prep instructions. Parts of lobster need to be removed and other parts cleaned or your entire dish will taste like fish roe. Also the multitude of ingedients are overwhelming. Hate to think of someone trying to entertain, after spending all that money on lobster, cream and cheese, wrestling the mess,the worry of not BOILING cheese and heavy cream and finding a pot to boil two gallons of water for 2 LBs of pasta. The instructions end with no finish to the dish. Pass on this. Broil a lobster tail and toss some pasta using other recipes.

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    • on February 24, 2009

      The best ever!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Vegas Style Mac 'n' Cheese With Grilled Lobster

    Serving Size: 1 (319 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1805.7
     
    Calories from Fat 970
    53%
    Total Fat 107.8 g
    165%
    Saturated Fat 60.6 g
    303%
    Cholesterol 472.6 mg
    157%
    Sodium 3213.9 mg
    133%
    Total Carbohydrate 118.9 g
    39%
    Dietary Fiber 5.5 g
    22%
    Sugars 6.8 g
    27%
    Protein 88.7 g
    177%

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