Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vegan Waffles Recipe
    Lost? Site Map

    Vegan Waffles

    Vegan Waffles. Photo by CoolRatDaddy

    1/2 Photos of Vegan Waffles

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    SAHS's Note:

    Yum. These buttery waffles hardly need much topping. Try serving with a light fruit spread or a bit of syrup.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4


    Units: US | Metric


    1. 1
      Combine the flour, baking powder, salt, and sugar in a large bowl. Mix the flax seeds with the margarine and milk, then fold into the dry ingredients. Spoon about 1/3 cup of the mixture into a hot waffle iron for each waffle, and bake according to manufacturer's directions.

    Ratings & Reviews:

    • on November 06, 2011


      These waffles stuck to my iron so bad that i gave up and turned them into pancakes. What i did manage to scrape off my iron was tasty. Maybe too much flax?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2011


      Immediate plus: I have all the ingredients! I can't believe no one has rated this yet. I cook vegan for my guests and always seems to "forget" about any meat. Well, these were awesome and everyone enjoyed them. They have a great texture, with a buttery crispiness on the outside and a nice tender inside. They are fantastic plain, but also quite amazing with maple syrup. They stuck to my waffle iron and I had to pry them off with a butter knife, but that is likely user-error as I had just cleaned extensively cleaned my waffle iron to the point I may have removed its natural non-stick defense Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Vegan Waffles

    Serving Size: 1 (103 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 234.0
    Calories from Fat 120
    Total Fat 13.3 g
    Saturated Fat 2.5 g
    Cholesterol 0.0 mg
    Sodium 491.8 mg
    Total Carbohydrate 23.9 g
    Dietary Fiber 1.4 g
    Sugars 3.5 g
    Protein 4.8 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes