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I came up with this cause I wanted something light, tasty and lower in carbs. It's super good! I got the recipe for the red pepper spread from "Michelle S." (http://www.recipezaar.com/55294).. fyi, I made this with Tofurkey slices, but the recipe editor won't accept it, so I used "soy ham" instead. You get the idea.
Units: US | Metric
Serving Size: 1 (224 g)
Servings Per Recipe: 1
The following items or measurements are not included: