Vegan Thousand Island Dressing

Total Time
Prep 3 mins
Cook 0 mins

This recipe is so easy and so good! And like it says in the directions, if it's too sweet, add more ketchup. Too tart, add more mayo.

Ingredients Nutrition


  1. Mix all of the ingredients until well combined, taste and add more ketchup if it's too sweet, or more mayo if it's too tart. Chill until ready to serve.


Most Helpful

I liked this dressing. Its really tasty and tastes very good on a raw veggie salad.

Chef Joey Z. February 23, 2009

I love this over vegan Rubens!! I did add a little minced onion and a bit of Cheyenne pepper and omitted the salt and pepper. A dash of vinegar next time wouldn't hurt either. Thanks for posting!!

Zaccaria October 09, 2008

i love how easy this recipe was, but in my opinion, it is too sweet. i think about 1/4 cup of ketchup to 1/2 or 3/4 cup mayo would be a better balance.

ninetwice June 10, 2008

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