Vegan Sweetened Condensed Milk

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Total Time
10mins
Prep
0 mins
Cook
10 mins

Found this recipe on VeganWolf.com. Makes the equivalent of two 14 oz cans. Haven't tried it yet, but it could open up a world of options for vegan cooking. Posting for safe keeping.

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Ingredients

Nutrition

Directions

  1. Place the soy milk into a heavy-based saucepan.
  2. Heat to boiling.
  3. Heat the margarine in a separate pan. Add the sugar and mix with a wooden spoon.
  4. Pour in the hot milk mixture when the sugar has dissolved.
  5. Add a pinch of salt. Mix well.
  6. Continue to boil gently, stirring frequently, for another 5 minutes, or until it thickens a little.
  7. Remove from heat and leave to cool. The vegan condensed milk is now ready for use as wished.