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    You are in: Home / Recipes / Vegan Strawberry Muffins Recipe
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    Vegan Strawberry Muffins

    Vegan Strawberry Muffins. Photo by BB2011

    1/2 Photos of Vegan Strawberry Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    BB2011's Note:

    A yummy vegan recipe for strawberry lovers!

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat your oven to 375 degrees. Grease 12 muffin tins.
    2. 2
      Mix together dry ingredients.
    3. 3
      In another bowl, mix soymilk, oil, and vanilla, but be careful not to over-mix. It should be a bit lumpy.
    4. 4
      Mix the wet and dry ingredients, fold in the strawberries, and spoon batter into muffin tins.
    5. 5
      Bake for 15 – 20 minutes, or until a toothpick comes out dry.
    6. 6
      Allow to sit for at least 10 minutes inside the pan, then remove them and place on a cooling rack.

    Ratings & Reviews:

    • on April 25, 2014

      55

    • on March 14, 2014

      55

      I have a LOT of food allergies but this muffin recipe (almost) catered to them all. I used 1.5 cups of Gluten Free flour instead of the two varieties listed here. Not as light as regular muffins, but still good if you're confined to a strict diet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2013

      55

      Super easy and delicious! I substituted applesauce for oil and almond milk for soy milk since it was all I had on hand and they came out perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegan Strawberry Muffins

    Serving Size: 1 (58 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 152.6
     
    Calories from Fat 59
    38%
    Total Fat 6.6 g
    10%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 192.6 mg
    8%
    Total Carbohydrate 21.5 g
    7%
    Dietary Fiber 1.5 g
    6%
    Sugars 9.0 g
    36%
    Protein 2.6 g
    5%

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