Total Time
45mins
Prep 15 mins
Cook 30 mins

I have been looking for a simple sponge cake recipe without dairy/eggs and found this one. It suggested food coloring, but I wouldn't use that. I got it from this site: http://www.kvoa.com/Global/story.asp?S=1593069 I'm going to definitely try this one.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Mix the first 4 ingredients together in a mixing bowl.
  3. Add the vanilla and oil until all dry ingredients are moistened. Add the water and mix well.
  4. Pour into a greased 9 inch pan and bake for 30 minutes or until a toothpick comes out of the center clean.

Reviews

(1)
Most Helpful

Easy to make. Kids liked it. I thought it was just okay.

pansregnig November 28, 2009

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