Excellent substitute for Tofutti, and less expensive too. Great flavor, perfect amount of tang. This is perfect as a non-dairy replacement for dips, or for topping tacos, burritos, enchiladas, or baked potatoes
- Place all ingredients in a blender.
- Process five minutes, until very creamy and smooth.
- Refrigerate for at least an hour to thicken.
- Use within 5-6 days.