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    You are in: Home / Recipes / Vegan Sapasui (Samoan Chop Suey) Recipe
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    Vegan Sapasui (Samoan Chop Suey)

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Sharon123's Note:

    One of the islands that makes up Samoa is called "American Samoa". Chop suey is not a Chinese dish! It's an American Chinese dish, and, apparently - a Samoan staple! From Gormandize.

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    Ingredients:

    Yield:

    Units: US | Metric

    Tofu Mince

    Sapasui

    Directions:

    1. 1
      Crumble the tofu into a bowl. Stir the stock powder into the 1/4 cup hot water and add the soy sauce. Stir this through the crumbled tofu and set aside to absorb the flavour.
    2. 2
      Remove the noodles from the packet and soak in cold water (for about 10-15 minutes, while you get the rest of the dish together).
    3. 3
      Heat the vegetable oil in a large wok. Add the onion, ginger and garlic. Sauté until the onion is cooked.
    4. 4
      Add the marinated crumbled tofu and any remaining liquid in the bowl. Cook until any liquid is dissolved, at least 5 minutes.
    5. 5
      Add all the vegetables and the beef stock, soy sauce and ketcap manis. Simmer until the vegetables are just tender and the liquid has reduced to about half.
    6. 6
      Drain the noodles that you've been soaking in cold water and throw them in the wok. Stir well and cook for 2-3 minutes until the noodles are cooked and hopefully by this stage you shouldn't have too much liquid left in the wok. I recommend serving immediately - if you leave it hot in the wok the noodles will overcook and break up a lot (not that this matters very much!).

    Ratings & Reviews:

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    Nutritional Facts for Vegan Sapasui (Samoan Chop Suey)

    Serving Size: 1 (1177 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 313.6
     
    Calories from Fat 105
    33%
    Total Fat 11.7 g
    18%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 1668.4 mg
    69%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 3.9 g
    15%
    Sugars 5.2 g
    21%
    Protein 16.9 g
    33%

    The following items or measurements are not included:

    ginger

    Chinese cabbage

    Broccolini

    ketjap manis

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