Recipe by cravingvegan
Good for breakfast, snack, very hot after a cold day.
Top Review by LifeIsGood
A healthy and filling way to start your day! I used rice milk because that is what I had on hand. The only change I'd make is to reduce the cinnamon. 2 tablespoons seems like an awful lot. Thanks for posting! Made for Fall Pick A Chef found in the Contests and Events forum.