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    You are in: Home / Recipes / Vegan Quesadillas Recipe
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    Vegan Quesadillas

    Vegan Quesadillas. Photo by AcadiaToo

    1/2 Photos of Vegan Quesadillas

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    30 mins

    5 mins

    x_Gaz's Note:

    look at the title.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      * Preheat griddle or skillet to 375F, or choose the med. heat setting on your stove.
    2. 2
      * Preheat oven to 160°F.
    3. 3
      in a two-quart saucepan, saute the onions and peppers in the oil until tender.
    4. 4
      Lay one tortilla flat on the preheated griddle. Place 1/4 of the onions, peppers, cheese, and green chilies on the tortilla. Grill until cheese starts to melt.
    5. 5
      Fold in half and grill on each side for 1 minute
    6. 6
      Place in 160F oven to keep warm while making the remaining quesadillas.
    7. 7
      cut each into 4 wedges and serve.

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    Ratings & Reviews:

    • on March 27, 2009

      45

      I thought these were very good despite the Vegan soy cheese. I only made enough for two small quesadillas. Made for Spring 2009 PAC (Pick A Chef).

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegan Quesadillas

    Serving Size: 1 (364 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 687.4
     
    Calories from Fat 310
    45%
    Total Fat 34.5 g
    53%
    Saturated Fat 15.0 g
    75%
    Cholesterol 59.3 mg
    19%
    Sodium 2251.6 mg
    93%
    Total Carbohydrate 69.9 g
    23%
    Dietary Fiber 6.2 g
    24%
    Sugars 8.2 g
    32%
    Protein 25.1 g
    50%

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