Vegan Old-Fashioned Cornbread
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
8 slices
ingredients
- 1 cup unbleached all-purpose flour
- 1 1⁄2 cups cornmeal
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1 teaspoon salt
- 1⁄8 teaspoon cayenne
- 1 1⁄3 cups soymilk
- 1⁄2 cup canola oil
- 1 teaspoon apple cider vinegar
directions
- Combine all dry ingredients.
- Make a well in dry ingredients, and stir together all wet ingredients.
- Mix all wet and dry ingredients just until blended.
- Pour and spread mixture in a lightly oiled 10-inch cast-iron skillet.
- Bake in a 350-degree oven for about 30 minutes or until edges are just turning golden brown.
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RECIPE SUBMITTED BY
I like good food.