Vegan No Bake Cookies

"Super easy!"
 
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Ready In:
13mins
Ingredients:
7
Yields:
36 cookies
Serves:
36
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ingredients

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directions

  • Coat a cookie sheet with non stick spray. Set aside.
  • Crush pretzels. Set aside.
  • Chop coconut. Set aside.
  • Whisk creamer with 2 T. water and vanilla. Set aside.
  • In a sauce pan over medium heat, heat peanut butter, sugar and syrup for 2 minutes or until smooth. Add creamer mixture and pretzels and coconut. Mix well.
  • Drop in teaspoon fulls on sheet and let cool for 10 minutes.

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