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Prep 15 mins
Cook 40 mins
Vegetarian Cooking for Dummies.
Make and share this Vegan Maple Pecan Pumpkin Pie recipe from Food.com.
- Preheat oven to 350.
- Place pumpkin, tofu, syrup, ginger, cinnamon, nutmeg and flour ito a blender or food processor and process until smooth. Pour into pie shell.
- Sprinkle chopped nuts evenly over top of pie.
- Bake for about 40 minutes, or until set. Cool and serve.
This pie tasted pretty good, however it did not set up very well, so the texture was a little off. I brought it to Thanksgiving dinner and we all agreed that if it had set up better it would have been perfect!! I had fun trying something new this year, thanks for posting!!