Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vegan Macaroni and Cheese (Soy Free!) Recipe
    Lost? Site Map

    Vegan Macaroni and Cheese (Soy Free!)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    subaruthie's Note:

    This is our family's answer to macaroni and cheese with food allergy restrictions. This recipe is loved by both my food-allergic husband (who never experienced this comfort food until adulthood) and our son (a toddler who loves cheese!). The recipe makes a creamy dish that you can supplement with vegetables or extra spices.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the pasta in boiling water according to its instructions. Turn off heat and drain.
    2. 2
      Add margarine, yeast, salt, garlic powder, onion powder, paprika, and rice milk to pasta. Stir well.
    3. 3
      Add shredded cheese substitute and water. Stir well. Return pot to low heat, stirring regularly, for 5 minutes until cheese is melted and well mixed.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Vegan Macaroni and Cheese (Soy Free!)

    Serving Size: 1 (89 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 252.1
     
    Calories from Fat 12
    32%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 395.4 mg
    16%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 3.7 g
    14%
    Sugars 1.6 g
    6%
    Protein 10.6 g
    21%

    The following items or measurements are not included:

    Earth Balance margarine

    rice milk

    vegan cheddar cheese

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites