Vegan Mac & Cheese

READY IN: 25mins
Recipe by Vittoria2008

What is the holy grail of vegan food? Macaroni and cheese of course! I think you will like this recipe if you're looking for a close substitute for traditional mac and cheese. This comes from Fat Free Vegan Kitchen.

Top Review by Mia in Germany

Great recipe! Perfect blend of flavors, will definitely make this again. Thanks for sharing! Made for Healthy Choices ABC February 2010.

Ingredients Nutrition


  1. Boil pasta until its cooked the way you like it. Drain and return to saucepan, reserving about a cup of the pasta water.
  2. Mix all remaining ingredients in a blender.
  3. Pour over noodles and stir until sauce is incorporated and sauce it heated. Add pasta water as needed to adjust consistancy.
  4. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a