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    You are in: Home / Recipes / Vegan Hot Almond Cocoa Recipe
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    Vegan Hot Almond Cocoa

    Vegan Hot Almond Cocoa. Photo by Sharon123

    1/1 Photo of Vegan Hot Almond Cocoa

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    1 min

    3 mins

    Rayman's Note:

    Quick and easy hot cocoa using vegan-friendly ingredients. The nutty almond flavor compliments the cocoa quite well. I had to reformat this recipe differently so that it would publish correctly. I will provide the vegan substitutions here: Blue Diamond Almond Milk Unsweetened, Ghirardelli Cocoa Powder Unsweetened, Florida Crystals Pure Organic Cane Sugar (Unrefined and Unbleached)

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    Units: US | Metric

    • 1 cup milk
    • 1/2 tablespoon sugar
    • 1 1/2 tablespoons cocoa


    1. 1
      Please read the recipe description for vegan substitute information.
    2. 2
      Set a saucepan to medium heat.
    3. 3
      Add in the almond milk.
    4. 4
      Add the remaining sugar and cocoa.
    5. 5
      Continue stirring until everything blends well into a hot cocoa look. Try working the clumps of cocoa into the blend, if any. It should be well hot by then.
    6. 6
      Pour into a cup safe for hot liquids and enjoy!

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    Ratings & Reviews:

    • on September 28, 2008


      This was very comforting on a chilly fall morning! I love almond milk so this was right up my alley! Thanks! Made for Pick a Chef(PAC).

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Vegan Hot Almond Cocoa

    Serving Size: 1 (258 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 210.5
    Calories from Fat 87
    Total Fat 9.6 g
    Saturated Fat 5.5 g
    Cholesterol 34.1 mg
    Sodium 119.5 mg
    Total Carbohydrate 22.1 g
    Dietary Fiber 1.5 g
    Sugars 6.2 g
    Protein 9.5 g

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