Prep 10 mins
Cook 0 mins
This is the crust to use with my Vegan Cheesecake recipe.
- 1 1⁄2 cups graham cracker crumbs (which has honey in it so it's not "technically" vegan)
- 2 -3 tablespoons oil
- 3 tablespoons water
- 1 dash salt
- Mix together all the ingredients in a medium bowl.
- Use your fingers or the back of a spoon to press the mixture evenly into the bottom of a pie plate or cheesecake pan.
i found some vegan graham crackers and made the crust with it....turned out great!
this is a great VEGAN recipe! Use vegan ingredients and poof its a vegan recipe! So annoyed with all the reviews saying it is not vegan because of honey in the graham cracker crumbs but ACTUALLY there are plenty of graham cracker crumbs on the market that are sweetened with Molasses rather then Honey and therefor are technically vegan! Any Vegan recipe posted could be non-vegan if someone chose to use non-vegan ingredients....... I just don't see how this recipe is any different at all......... Use Vegan ingredients and you have a vegan recipe....simple!~ Thank you for sharing this wonderful VEGAN graham cracker crust recipe, my family really enjoyed it!~
I agree with previous commenters. Since this recipe isn't "technically" vegan, it shouldn't be listed as vegan. When I did a Google search it came up and it's annoying because it shouldn't have.