Vegan Goddess Dressing

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READY IN: 45mins
Recipe by Blue Plate Special

Hats off to Ms. Dreena Burton for this delicious recipe. I've made only a few minor modifications to her "Living Caesar" recipe, and have found that I actually now prefer this vegan version to a traditional caesar.

Ingredients Nutrition


  1. In a small saucepan bring 2 cups water to boil. Remove from heat, add cashews, cover, and set aside for 30+ minutes. Drain cashews. Place all ingredients in a blender along with some fresh herbs-chives, tarragon and chervil or parsley for a traditional Green Goddess, or substitute the lemon juice for lime juice and add jalapenos, green onions, and cilantro for something with a bit more kick. Blend until smooth.

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