2 Reviews

Tasty, I could eat it by the lovin' spoonful!

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cUte Kitty pUnk February 01, 2014

This was delicious! I have been making a lot of recipes lately that use cashews in place of dairy to make dips and dressings. I think blending the cashews REALLY works wonderfully to recreate that creamy dip-like texture and flavor. I served this dip with potato chips for a party, but my friend was spreading it on crackers too.

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Kozmic Blues August 03, 2008
Vegan French Onion Spread