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This is a great substitute for marshmallow fondant or rolled fondant. If you're vegan you probably know that marshmallows and gelatin are not vegan. Use agar agar flakes as a substitute for the gelatin and if you're out of Glucose, substitute with light corn syrup. The light corn syrup will make the fondant softer though.
Units: US | Metric
Serving Size: 1 (174 g)
Servings Per Recipe: 6
The following items or measurements are not included: