Total Time
Prep 5 mins
Cook 0 mins

I have not tried this, but I know we have vegans here at Zaar and thought this holiday recipe would be appreciated. Hope it's good!

Ingredients Nutrition


  1. In blender or food processor, combine all ingredients except nutmeg; blend thoroughly, stopping occasionally to scrape down sides of bowl.
  2. Serve well-chilled and dusted with nutmeg.
Most Helpful

I have made this in the past, it is wonderful! I usually use all turbinado sugar and I leave out the tumeric. Try it! Shannon :)

Shannon Holmes January 29, 2003

I have not actually tried this recipe as we do not like sugar. Use stevia or agave as a substitute. Add 1/2 tsp. cinnamon and 1/4 tsp. ginger when combining in the food processor. Also, Silk now makes a fabulous Nog that we can't seem to keep in the house.

Moonwych1313 December 18, 2007

This is an odd one for me to rate. I enjoyed the texture very much, but there was not a lot of taste. That said, I enjoyed it. But it did not taste like eggnog to me at all. I did leave out the tumeric (because I did not have any) and half the recipe. I like that it gets more soy into my diet, but it will not be a replacement for eggnog in my house. Thanks for a good one to try, though!

ladypit November 09, 2004