Vegan Country Style Gravy

Submitted by HappyCookingMommy

"You can't even tell the difference! You can use 2 tbsp. of olive oil instead of the nuts, or sub the cashews for the same amount of almonds or 3 tbsp. of whole wheat flour."

 

• Ready In: 5mins
• Ingredients: 6
• Yields: 2 cups

ingredients

• 473.18 ml water
• 118.29 ml cashews
• salt
• 14.79 ml onion powder
• 1.23 ml arrowroot (starch)
• 14.79 ml nutritional yeast

directions

1. Blend all ingredients in blender on high for 2-3 minutes until creamy.
2. Pour into skillet and cook on medium high until thick, stirring constantly.
3. Serve over mashed potatoes, turkey, etc.