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    You are in: Home / Recipes / Vegan Coconut "Bacon" Recipe
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    Vegan Coconut "Bacon"

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    1 hrs

    40 mins

    Sharon123's Note:

    I'm enjoying trying different kinds of vegan "bacon". Here's one that's just off the beaten path. Make sure to use large pieces of coconut flakes, not shredded coconut, for this soy protein-free vegan bacon recipe.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together except coconut.
    2. 2
      Add coconut and marinate for 1 hour.
    3. 3
      Heat oven to 350° and bake on a pan lined with parchment paper for about 30-40 minutes, until brown and crispy, stirring every ten minutes to prevent burning.

    Ratings & Reviews:

    • on July 08, 2013

      Just signed into this page all in an effort to warn people that this recipe is horrible..ive had delicious coconut bacon many times..i tried this recipe and almost couldn't even swallow it..it is way to soy saucy and not sweet enough its like putting a tsp of raw soy sauce in your mouth..i recommend diluting this in half if anything and adding more maple syrup..also don't cook for 30-40 mins I would do twenty tops..

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegan Coconut "Bacon"

    Serving Size: 1 (237 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 396.3
     
    Calories from Fat 233
    58%
    Total Fat 25.9 g
    39%
    Saturated Fat 12.2 g
    61%
    Cholesterol 0.0 mg
    0%
    Sodium 2135.3 mg
    88%
    Total Carbohydrate 38.6 g
    12%
    Dietary Fiber 4.7 g
    19%
    Sugars 28.7 g
    114%
    Protein 5.2 g
    10%

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