1 Review

I am a custard lover and since I don't consume dairy products this was perfect. I used vanilla almond milk and kuzu instead of cornstarch. I didn't have any coconut extract so just used vanilla and I grated some fresh nutmeg on top of the pudding. Next time I may try almond extract or lemon. Just for something different. Thanks Chef for this dairy free recipe! :)

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Chef Joey Z. March 16, 2009
Vegan Coconut Custard