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Prep 15 mins
Cook 1 hr
From the Food Network. Show: The Best Of Episode: Cakes
Make and share this Vegan Coconut Cake Recipe Courtesy Edna Tapawan recipe from Food.com.
- Preheat the oven to 350 degrees F.
- Put first 5 ingredients the bowl of a food processor and puree until thick and uniform in texture. Add last 3 ingredients and process until incorporated.
- Pour batter into 2 (9-inch) parchment lined cake pans that have been coated with non-stick cooking spray.
- Bake for about 1 hour.
- For the icing, mix ingredients until incorporated. Spread on cooled cake.