Vegan Chocolate Pie

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READY IN: 10mins
Recipe by Dina Cohen

Delicious!!!

Ingredients Nutrition

Directions

  1. Melt th chocolate chips in the microwave for about 2 minutes.
  2. In a blender or food processor, mix the melted chocolate, silken tofu, cinnamon or vanilla flavor. Blend well.
  3. Pour in the pie crust. Place in the fridge for at least 3 hours or in the freezer for 1 hour.

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