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    You are in: Home / Recipes / Vegan Caramel Sauce Recipe
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    Vegan Caramel Sauce

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    WhiskingWings's Note:

    A fast, simple caramel sauce made with an almond milk base and finished with vegan butter. Created for my Baked Caramel Cappuccino Donuts.

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    Ingredients:

    Serves: 8

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, combine brown sugar, sugar, salt and almond milk.
    2. 2
      Cook over medium heat until sugars dissolve, then increase the heat to medium-high and let the mixture come to a boil.
    3. 3
      Stirring often, let the mixture boil until it reaches a thick but pourable consistency.
    4. 4
      Remove from heat and stir in the vegan butter. Pour into a heat safe container and set aside.

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on December 14, 2014

      35

      The recipe was very simple and easy to follow until there was no information on how long to stir it. Unless you're an expert in candy making, how are you supposed to know what it looks like when we "stir until desired consistency"? If this was added, maybe mine wouldn't taste like burnt carmel.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2014

      55

      I loved this caramel sauce, just made it, it's still warm! It was very, very easy to make, I had all ingredients on hand and the dollop of vegan butter at the end gives it that lovely buttery, caramely flavor. Delicious, I used it to top Pumpkin Pecan bars I just made. Can't wait to dig in. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegan Caramel Sauce

    Serving Size: 1 (13 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 50.3
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 21.3 mg
    0%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.9 g
    51%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    almond milk

    vegan butter

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