Total Time
30mins
Prep 15 mins
Cook 15 mins

Delicious, healthy, vegan breakfast cookies!

Ingredients Nutrition

Directions

  1. Cream first 7 ingredients. (May be chunky from banana).
  2. Sift together dry ingredients and slowly add into the creamed mixture.
  3. Fold in Apple, carrot, and nuts.
  4. Bake for 14 minutes at 350.

Reviews

(1)
Most Helpful

These were great! The only thing I would do differently was to shred the apples instead of chopping them. I was expecting more "cookie dough", so the apple pieces stuck out of the top instead of being fully incorporated. All in all, very tasty! I will definitely make again. Thanks!

angelreed July 19, 2008

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