3 Reviews

Biscuits were so so and the gravy wasn't good at all. thin with little flavor. No one would tounch it.

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FelixtheKittz November 07, 2010

I know it's counterproductive to make a vegan biscuit and then pour sausage gravy all over it, but that's what I did. I made the biscuit's as described but I made the gravy in the same pan I made my breakfast sausages on (safe to assume I'm not vegan, right). The gravy was flavorful and not too salty. Thanks again for another yummy recipe!

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mlao77 October 05, 2009

The biscuits turned out great- a really simple way to cook them vegan! (never thought about using bisquick and soy milk). Had less luck with the gravy, it was really, really watery and I had to dump it out and find a new gravy recipe on the interweb. Found a great tasting gravy and had a great meal!

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EmilyStrikesAgain October 10, 2008
Vegan Biscuits and Gravy (Using Bisquick)