Total Time
Prep 10 mins
Cook 20 mins

I got this recipe from a vegan cookbook. The first time I made them they were ok but not great. Than I made them again and made the apples a bit smaller and added 1/4 a cup more of sugar and they came out wonderful. Enjoy!

Ingredients Nutrition


  1. Preheat oven to 400°F; grease muffin tins.
  2. Mix dry ingredients in a large bowl.
  3. Mix wet ingredients in a separate vessel.
  4. Add wet to dry and mix well. Batter will be lumpy.
  5. Mix in chopped apple.
  6. Pour into muffin tins and bake at 400°F for 20 minutes.
  7. Enjoy! Tastes great with cinnamon butter.


Most Helpful

I halved the recipe but kept the original amount of apple. A half recipe made with a large chopped red delicious apple made 24 mini muffins for me. I gave the recipe five stars because this is how I like my muffins to taste. Others might want to add a little extra sugar to the recipe. Thanks for sharing this yummy recipe.

maryandkevinaz July 18, 2013

I loved this recipe. No big mods except for using almond milk, regular flour, and extra spices. I should have remembered to sprinkle a little cinnamon sugar on top, but forgot. Next time!

thecalicolover March 04, 2012

These were pretty good. I halved the recipe (ending up with 8 muffins) and followed everything to a tee. These weren't as sweet as I thought they'd be, but nonetheless, they had a wonderful taste. I think I'd use more apple next time though. Thanks for sharing!

Autsayder July 15, 2011

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