2 Reviews

I'm sorry to say, but this did not turn out well for us. The veal was very slimy in texture, instead of a breaded texture. The tomato sauce tasted very fishy/capery.

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packeyes May 04, 2009

We enjoyed the unique flavours of this sauce. I will definately make this again.

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kentishm March 22, 2009
Veal Scallopini With Tomato Caper Sauce