Total Time
Prep 35 mins
Cook 20 mins

Veal, a different way. Posted per request.Sounds very good and easy to adapt. Found on recipesource. Hope this helps.

Ingredients Nutrition


  1. Salt& pepper the veal steaks.
  2. Dip into mixed egg, then the bread crumbs.
  3. Heat oil and butter til ready to fry (med. heat).
  4. Cook veal steaks until golden brown (approx 10 minutes).
  5. Remove veal steaks to a warm oven (just to keep).
  6. Add the onions to the original pan.
  7. Saute until limp, then add the peppers, bouillon cube, water and mushrooms.
  8. Stir until tender.
  9. Combine flour and cream.
  10. Stir into veggies til you get a thick mix.
  11. Pour over warm veal.
Most Helpful

i always saute my veal cutlets this way but this is a different kind of sauce - nice flavor and texture and very colorful with the peppers

chia April 09, 2003

I made this just as it stated and I found it to have no flavor and did nothing for the veal cutletts. Sorry, but just not for me.

Chef Nonie39 September 10, 2008

This was a fantastic and unusual veal dish.The taste is superb.

evelync November 29, 2004