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    You are in: Home / Recipes / Veal Chops in Beer With Mushrooms and Chervil Recipe
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    Veal Chops in Beer With Mushrooms and Chervil

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Papa D 1946-2012's Note:

    Posting for ZWT6 German/Benelux region. From recipehound.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 veal chops (each about 1 inch thick, 2 pounds total)
    • 2 tablespoons unsalted butter
    • 1 tablespoon vegetable oil
    • salt & freshly ground black pepper
    • 1 tablespoon finely minced shallot
    • 3/4 lb fresh mushrooms, preferably an assortment of wild mushrooms, shiitakes, cepes, and portobellos, but cultivated white
    • 1/4 cup blond white beer, such as Blanche de Bruges
    • 1/2 cup heavy cream (or whipping)
    • 1/4 cup finely minced chervil or 1/4 cup a mixture parsley, chives, and tarragon

    Directions:

    1. 1
      Heat the butter and oil in a large heavy skillet over high heat until hot but not smoky. Add the veal chops and saute until nicely browned, 4 to 5 minutes on each side. They should still be pink inside. Remove to a warmed platter and season with salt and pepper.
    2. 2
      Add the shallot to the same skillet and cook over medium heat for 30 seconds. Add the mushrooms and beer; cook over low heat until the mushrooms are softened, about 10 minutes. Add the cream and simmer for another 10 minutes. Season with salt and pepper to taste and stir in the chervil.
    3. 3
      Pour the mushroom sauce over the veal chops and serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Veal Chops in Beer With Mushrooms and Chervil

    Serving Size: 1 (144 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 430.1
     
    Calories from Fat 369
    85%
    Total Fat 41.0 g
    63%
    Saturated Fat 21.9 g
    109%
    Cholesterol 112.0 mg
    37%
    Sodium 37.6 mg
    1%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.8 g
    11%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    veal chops

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