Vanishing Oatmeal Raisin Chocolate Chip Cookies

Total Time
20mins
Prep 10 mins
Cook 10 mins

You must taste them for yourself. They're such a delight!

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; Beat well. Add combined flour, baking soda, cinnemon and salt; mix well. Stir in oats and raisins, mix well. Add chocolate chips and mix together. Drop by rounded tablespoons onto ungreased cookie sheets. Bake 10-12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. (About 3-4 dozen, depending on size of cookies).
  2. Nutritional Score per serving (1 cookie):.
  3. 115 calories.
  4. 4.3 grams fat / 1 gram saturated fat.
  5. 2.5 grams fiber.
Most Helpful

5 5

WOW - these were the best oatmeal-raisin-choc-chip cookies I've ever had! Made them with gluten free oats and gluten free flour, and they turned out like a dream. Crisp on the outside, soft on the inside, with an incredible flavour. Thanks so much for posting!
Made for New Kids On The Block Game.

5 5

These cookies were perfect. Anyone that could possibly give these cookies a negative review obviously didn't do something right. They were chewy on the inside with a little crunch on the outside.

I created an account with Food.com JUST to review these cookies. They have amazing flavor, so chewy, yet crispy. A dream. These cookies are heaven! LOVE these. Will never search for another recipe for Oatmeal raisin chocolate chip cookies ever again.<br/> I did add 1/2 cup more chocolate chips though ;)