Prep 5 mins
Cook 0 mins
- Beat all ingredients in a chilled medium bowl with electric mixer on high speed just until soft peaks form.
- Chill the bowl and beaters before you begin.
- When the cream begins to thicken as you beat it, reduce the mixer speed.
Simple, elegant. What's not to love? This provides a faintly sweet vanilla flavor, not an overwhelmingly sweet flavor. This was perfection served on top of apple cake for us last night. Thanks, Chef!