Vanilla Wafer Cake

"From an old church cookbook that Nee had stored in her cabinet. This is simple and quick to make."
 
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Ready In:
1hr 5mins
Ingredients:
8
Serves:
12-15
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ingredients

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directions

  • Begin by creaming together two sticks of softened butter with two cups of sugar.
  • Add the six eggs, mixing well after each addtiong, the add thehalf cup of milk and stir well.
  • Stir in the crushed wafers along with a fourteen ounce package of coconut and the chopped pecans.
  • Add two teaspoons of vanilla and mix well.
  • Pur in a greased and floured 9x13 inch cake pan.
  • Bake at 350 degrees for 45 minutes.

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