Vanilla Shrimp

READY IN: 50mins
Recipe by Mysterygirl

I haven't tried this one yet. It comes from McCormick Seasoning and sounds intriguing, don't you think?!

Top Review by Sackville

The flavour for this is pretty intense and I think the next time I would cut the vanilla a bit, as another person suggested. However, it is tasty and definitely different! Best served with something relatively bland, such as pasta in a simple parmesan and butter sauce, in my opinion.

Ingredients Nutrition

Directions

  1. In a plastic bag or glass dish, combine wine, extract, onion, and seasonings.
  2. Add shrimp and marinate for 30 minutes.
  3. Reserve marinade.
  4. Sauté shrimp in butter until pink.
  5. Remove shrimp from skillet.
  6. Add reserved marinade and chicken broth.
  7. Boil for 10 minutes.
  8. Return shrimp to pan and heat through.

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