Prep 10 mins
Cook 0 mins
My son's favorite dessert! So easy, I love it!!!!
- 2 (3 1/2 ounce) packages vanilla instant pudding mix
- 3 1⁄2 cups cold milk
- 1 (9 inch) graham cracker crust
- whipped cream (optional)
- Whisk together pudding mixes and milk until thick and creamy.
- Pour into crust.
- Chill until firm.
- Top with whipped cream, if desired.
Hi Charmie, This reminds me of a pie my aunt use to make!! She sometimes made it with lime instant pudding too. Thank you for the recipe!! Love, Becky
Very easy and good. This is great for when you need a quick dessert. I topped it with toasted coconut and it was delicious. Thanks for sharing the recipe.
My family really enjoyed this. This was so easy to make. I followed the recipe as written other then I used sugar free pudding as that is all we eat. Quick and easy dessert to make.