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So simple and really good. I didn't have any orange flavoring so I just used vanilla and they are wonderful! I made them to originally give as gifts fro the holiday and will have to make more since my hubby and I keep eating them. Im also excited to try the syrup in tea. Highly recommend!!

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Katherine R December 17, 2012

Easy, delicious and pretty.

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4sweeper February 13, 2014

Who would have thought these little sparkling sweet bites would be so amazingly tasty and versital in use. I loved cranberries this way.

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Nana Scriv January 10, 2011

Made as directed. The kids loved these little things. Leftovers didn't fare very well (sugar fell off and berries softened). My favorite part of this recipe is the orange creamsicle-flavored syrup! We used the syrup with tea, carbonated soda and as a mixer with various liquors. Next time I'll freeze the syrup into cubes for longer storage.

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SonnyHavens February 21, 2015

These little jeweled cranberries were the hit of the dinner. Fun and fresh, everybody loved these. I used Chambord as I didn't have Grand Marnier. I loved how the sugar hardened on the outside of the cranberries. These will become a holiday staple.
Thanks,
Jan

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stgmngrjan November 25, 2010
Vanilla-Orange Sugared Cranberries