Recipe by chelgilm
This is Paula Deens recipe. However her recipe calls for 8 tablespoons sugar and I choose to only use 4 teaspoons. If you like yours thicker you might want to add less milk. I add 1/2 cup or more less than suggested.
- 4 cups vanilla ice cream
- 2 teaspoons vanilla extract
- 4 teaspoons sugar (Paula uses 8 tbs. but I use 4 tsps.)
- 2 cups milk (or less for thicker milkshakes I use about 1/2 cup less)