Vanilla Ice Cream With Maple Walnut Sauce

Submitted by Abby Girl

"Jazz up ice cream with this rich, delicious and easy sauce."

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 4-6

ingredients

• Maple Sauce

• 6 tablespoons maple syrup (it must be pure maple syrup)
• 1⁄8 teaspoon salt
• 1⁄2 cup vanilla ice cream
• 1⁄2 cup walnuts, toasted and finel chopped

• Ice Cream

• vanilla ice cream

directions

1. Simmer the maple syrup and salt in saucepan over medium heat until slightly thickened, about 5 minutes (do not stir).
2. Add 1/2 cup ice cream and whisk until smooth, about 1 minute. Stir in walnuts.
3. Can be make 4 hours ahead. Cover and chill. Rewarm over low heat, stirring often.