Vanilla Ice Cream Cookies
- Ready In:
- 1hr 10mins
- Ingredients:
- 4
- Yields:
-
5 dozen
ingredients
- 473.18 ml flour
- 236.59 ml margarine or 236.59 ml butter, softened
- 177.44 ml vanilla ice cream, softened
- 59.14 ml sugar
directions
- Heat oven to 375°.
- Combine flour, butter, and ice cream in bowl.
- Dough will be firm.
- Chill for 1 hour.
- Roll out on lightly floured surface and cut with cookie cutters.
- Coat each side of cookies with sugar.
- Place on ungreased cookie sheet and prick cookies with fork.
- Bake 8-10 minutes and cool.
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RECIPE SUBMITTED BY
CrystalA
apex, NC
Well I am from NC. Im a SAHM to an 8, 4, and 2yr old.