4 Reviews

This recipe is excellent! I didn't have any vanilla so substituted some almond flavoring instead. Used it to glaze apple fritters. Came out beautiful, and oh so yummy!!

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Banriona May 16, 2008

This was pretty good. It was much thicker than a regular glaze, but that worked well as I was using it for donuts. It just seemed very sweet tasting like it was missing something...I might try more vanilla next time. Still very good, thanks Kitten

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startnover September 27, 2006

Sweet and delicious! I too drizzled this over a Mexican Chocolate Pound Cake. Yum yum! thank you!

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Sharon123 June 11, 2006

E x c e l l a n t .... drizzled on a chocolate pound cake. Everyone loved it. Thanks kittencal !!!!!!!!!!!

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nita 284904 southern girl June 10, 2006
Vanilla Glaze