Vanilla-Ed Waldorf Salad
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 4 stalks celery
- 2 large apples
- 1⁄4 1/4 cup dried cherries or 1/4 cup cranberries
- 1⁄2 1/2 cup walnuts or 1/2 cup almonds
- 2⁄3 cup mayonnaise
- salt
- 1 1⁄2 teaspoons maple syrup or 1 1/2 teaspoons sugar
- 2 1⁄2 teaspoons vanilla vinegar
directions
- Note: use 1 to 2 tsp maple syrup or sugar and 2 to 3 tsp vinegar to taste.
- Scrub celery and slice. Scrub apples, remove core and seeds and slice. Toss celery and apple together in a bowl. Add currants and nuts and toss.
- In a separate small bowl, combine mayo, salt, syrup or sugar and vanilla vinegar and blend well.
- Toss dressing with celery and apple until coated and taste for seasoning; adjust with a little more mayo, sugar or vinegar.
- It should be tangy with a hint of sweetness.
- Let stand for 10 or 15 minutes before serving or refrigerate until almost ready to serve and then allow the salad to come to cool room temperature before serving.
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RECIPE SUBMITTED BY
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